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Ham & Pineapple Muffins
Power their afternoon with these Ham & Pineapple Muffins! Great for their lunch boxes or as an after-school snack. Baked in the Panasonic NN-CD58JS 3-in-1 Convection Microwave Oven.
Entrees & Snacks
Our Entree and Snack Recipes are great if you’re looking for something quick, easy, and delicious! We’ve curated the best collection of recipes for chips, chicken wings, kebabs, dumplings, muesli bars, mac and cheese, sandwiches and more. All created with a helping hand from our range of Panasonic Kitchen Appliances.
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Chocolate Coated Flapjacks
Sneak these Chocolate Coated Flapjacks into their lunchbox and they will be counting down the second still recess! Baked using the Junior Menu in the Panasonic NN-CD58JS 3-in-1 Convection Microwave Oven.
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Cheesy Pepperoni Pull Apart Bread
Trust us! This tastes as good as it looks! A guaranteed hit with kids and adults alike, this Cheesy, Pepperoni Pull Apart Bread …
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Churros with Cinnamon Sugar & Dipping Chocolate
Forget the deep fryer! This baked Churros recipe from Chef Shellie Froidevaux delivers on the sweet, cinnamon flavour of traditional churros without the oil. Pipe your batter onto a baking tray, set it to bake in our NN-CT56M 3-in-1 Convection Microwave Oven, and serve with a decadent dipping chocolate. YUM!
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Air Fry Alternative Potato Chips
An air fryer is not the only way to get crunchy chips at home! With the 3-in-1 convenience of the NN-CF770 Convection Microwave oven, you can make your own takeaway style golden hot chips without the oil!
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Jacket Potatoes with Rocket + Cashew Pesto and Smoked Salmon
Chef Shellie Froidevaux puts a modern spin on the simple jacket potato with sour cream recipe. Level-up the flavour and complexity of this humble combo with a surprisingly simple rocket & cashew pesto and some smoked salmon.
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Two-Cheese Polenta Chips with Pesto Dip
These Two-Cheese Polenta Chips from Chef Shellie Froidevaux are a textural delight. Crunchy on the outside, fluffy on the inside, and paired perfectly with a zesty pesto dip.
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Vietnamese Chicken Banh Mi
A bit of preparation is key to this delightful Vietnamese Chicken Banh Mi recipe from Chef Shellie Froidevaux. Pickling the carrots and marinating the chicken overnight delivers the perfect balance of sweet, sour and savoury that really elevates this dish
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Spicy Chicken Kebabs
Yes! These taste as good as they look. With an exotic, spicy Mediterranean marinade and a tangy, cooling yoghurt dip, these spicy chicken kebabs will go down a treat at your next Sunday BBQ. Made by Chef Shellie Froidevaux, they are cooked in our NN-CF770 Convection Microwave Oven for tender, juicy, perfectly browned skewers, every time.
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Crunchy Macaroni & Cheese
Is there anything more comforting than a piping hot bowl of macaroni and cheese? Get fancy with this recipe from Chef Shellie Froidevaux which uses a baked breadcrumb topping to give the dish added texture and that all important Instagram worthy golden brown top! Baked in our NN-DS596B Convection Microwave Oven.
