Our Entree and Snack Recipes are great if you’re looking for something quick, easy, and delicious! We’ve curated the best collection of recipes for chips, chicken wings, kebabs, dumplings, muesli bars, mac and cheese, sandwiches and more. All created with a helping hand from our range of Panasonic Kitchen Appliances.
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The perfect potato wedges are crunchy on the outside and fluffy on the inside. The Panasonic NN-DS596B 4-in-1 Convection Microwave Oven uses combination cooking and Genius Sensor technology to make perfect air fry style wedges with set-and-forget simplicity.
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Chef Shellie Froidevaux uses the ‘Porridge with Milk’ Auto Menu in the Panasonic NN-CD58J 3-in-1 Convection Microwave Oven to whip up a healthy and delicious breakfast. Topped with warm honey sweetened apples and dash of cinnamon, this recipe easy enough to enjoy every morning.
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Patatas Bravas is a Spanish dish that is popular as a tapas-style appetizer. Simple, but incredibly tasty, this recipe by Chef Shellie Froidevaux combines creamy potatoes roasted in the Panasonic NN-CD58J 3-in-1 Convection Microwave Oven, topped with a spicy tomato sauce then served with some punchy aioli for perfectly balanced richness.
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Our Grape & Rosemary Focaccia recipe is the perfect balance of sweet and salty. This Tuscan classic is easy when using the Panasonic …
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Cream Cheese Garlic Bread is a Korean street food that has taken the internet by storm! Here's our take on this rich, savoury …
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Here's a starter that is sure to wow your dinner guests! This Pepperoni & Cheese Loaf recipe uses the Panasonic SD-R2530 Automatic Bread …
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These Sesame and Salt Pretzels taste as good as they look! With the Panasonic SD-R2530 Automatic Bread Maker, you can use the manual …
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Are you a calzone fan? Then you'll love this Double Cheese Rollup Pizza recipe. The perfect meat, cheese and carb distribution in every …
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This White Chocolate Milk Bread recipe is perfect to elevate your morning. Topped with ricotta and raspberries for a perfectly sweet and tart balance.
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This appetising recipe from Chef Shellie Froidevaux is her take on a traditional dish called ‘vitello tonnato’. In Italian ‘vitello’ means veal and ‘tonnato’ is a creamy mayonnaise like sauce flavoured with tuna. Sounds like an odd combination but trust us when we say it’s a match made in heaven! Roasted in the Panasonic NN-CD58J 3-in-1 Convection Microwave Oven.
