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Umami Open Sandwich
Umami bread with a Japanese-style topping adds a new twist for a brunch treat to remember.
Home (Page 23)
Recipes By Type
Find your cooking inspiration right here! Browse our entire recipe collection below, or filter our Recipes By Type using the menu above. Inspired by the Panasonic Kitchen Appliance Range, we’ve organised them into easy to find collections for Entree, Dinner, Dessert. If you’re looking for something lighter, try Snacks, Soups, Juices and Bread. For specific dietary requirements head to our Vegetarian, Vegan or Gluten-Free sections.
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Sushi Balls with Fruits and Vegetables
These small rice balls are topped with seafood and garnished with fruit and vegetables which provides rich vitamins and other nutrients that seafood does not contain
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Steamed Red Mullet and Clams
Warm up your day with this hearty and comforting seafood dish.
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Pork and Miso Open Sandwich
Enjoy this delicious savoury loaf with a twist baked with the new ZP2000 bread maker.
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Marinated Ginger Pork
Simple but bursting with flavour, ginger pork is a classic Japanese homemade dish that is loved by everyone.
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Simmered Prawns with Red Capsicum
Fresh prawns and capsicum make a quick and tasty meal for busy chefs using our Convection Microwave.
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Garlic Herb Bread Recipe
A simple blend of fresh herbs (we are big fans of basil and oregano) and garlic is all you need to give a delicious lift to any loaf from your bread maker.
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Soft Raisin Bread
Soft Raisin bread is another home baked goodness that we definitely would not want to miss out especially for the fan of this sweet and wrinkly dried fruit. With the help of our latest panasonic bread maker, having a yummy breakfast will not be a problem anymore.
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Gluten Free Sun-Dried Tomato and Parmesan Bread
This very easy, versatile, gluten free bread can be eaten at any time of the day. Its gorgeous Mediterranean flavour compliments a wide range of soups and makes a perfect starter for your dinner or lunch!
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Easy Apple Crumble Bread Recipe
Chef Carina put our new Hard Crust SD-ZP2000 Bread Maker to the test to create this heavenly apple-crumble inspired recipe. Warning: once you cut into this bread, you won’t be able to stop at one slice!
