Microwave Recipes

Jacket potatoes are an all-time classic comfort food dish. The winning combination of potato, cheese, bacon, sour cream, and chives is the ultimate balance of rich, creamy, savoury and satisfyingly satiating. This recipe from Chef Shellie Froidevaux uses the combination cooking functionality on the Panasonic NN-CT56 3-in-1 Convection Microwave Oven to grill the bacon and roast the potatoes to perfection!

These Air Fry Style Carrot and Parsnip Fries by Chef Shellie Froidevaux are the perfect accompaniment for your classic Sunday roast. Roasted in the Panasonic NN-CS89L 4-in-1 Convection Microwave Oven, this recipe uses a dukkah spice mix instead of salt to help elevate the earthy profile of these root vegetables.

When it comes to bread, fresh is best! Make an airy artichoke and olive sourdough focaccia quickly and easily with this recipe and a Panasonic Convection Microwave Oven!

The Jacket Potato Auto Menu on the Panasonic NN-CS89L 4-in-1 Convection Microwave Oven uses a combination of microwave and convection power to cook the perfect jacket potato. Utilising its Genius Sensor technology means the microwave will adjust the cooking time automatically, leaving you with crispy skin on the outside and tender, creamy potato on the inside.

Sometimes the best lunches are ones that are quick to prepare. That’s what makes this crustless quiche a favourite for adults and kids. Serve warm for a light lunch or prepare the night before and cut into slices for a great lunchbox option. Cooked in the Panasonic NN-SF574S Inverter Microwave Oven.

Now you can enjoy sweet potato fries without the guilt of deep frying! Using the Auto Menu in the Panasonic NN-CT56 3-in-1 Convection Microwave oven leverages its convection and grill combination cooking ability to deliver crunchy air fry style fries in just 15 minutes. This recipe from Chef Shellie Froidevaux uses paprika, salt and pepper to give them an elevated flavour that will have you making these fries all the time.

This Carrot and Chickpea Salad recipe from Chef Shellie Froidevaux is the perfect accompaniment for your Sunday family dinner. Roasted in the Panasonic NN-CT56M 3-in-1 Convection Microwave Oven to bring out maximum flavour, it is topped with pomegranate to give it additional texture and visual appeal.

Quickly roast a whole bird in your convection microwave. We’ve even included a recipe for cranberry sauce you can whip up in a bread maker.

These crunchy ginger delights can be decorated with writing icing which is fun for the whole family. And you get to eat the results! What fun… Enjoy!

These festive mince pies are a must for any Christmas party. Loved by all, these little sweet delights will leave your guests wanting more.