The Ideas Kitchen provides easy recipe ideas and tutorials for delicious homemade meals, for Panasonic Australia’s juicers, stick blenders, microwave ovens, bread makers and rice cookers.
View all recipes below, or browse by appliance or recipe type from the menu above.
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Focus on enjoying time with your friends and family with this simple ‘one-pot’ roast recipe we created for our 4-in-1 steam combination oven. The lamb and vegies can be cooked at the same time using convection and grill modes simultaneous to give your feast the perfect finish.
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Old-fashioned Christmas cakes are such a lovely tradition! This fruity cake does have a reputation for being difficult to bake but our recipe lets you cheat your way to perfection using just your microwave and bread maker.
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Much like rocky road, Halloween Bark is really just yummy treats placed in a pan and covered in melted chocolate.
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Our quick and easy chicken and prawn laksa brings the taste of Malaysia to your kitchen via the magic of your Panasonic microwave!
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These homemade apple and oat muesli bars are a nutritious and filling addition to any lunch box. Simple freeze in individual sandwich bags and they’re ready to go!
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These grilled chicken wings pack a lot of flavour, with lemon, mustard and peppercorns delivering the taste-sensation charge. They’re super simple to make as well, needing just a marinade and half an hour under the grill of your convection microwave.
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Brrrr! Winter weather may make you shiver but it’s the perfect time of year to break out hearty comfort dishes for dinner. Check out these simple recipes using time-saving Panasonic microwave ovens and kitchen appliances to give you maximum in winter warmth with a minimum of effort.
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Spicy, sweet and extra moist, this bread tastes just like a pumpkin pie without the crust. This is a loaf that improves with age, so expect it to taste even better the day after you baked it!
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Dark, dense and very satisfying, this 100% rye loaf is perfect for lovers of artisan-style bread. Delicious and nutritious, rye bread is wheat-free and low GI, making it a healthy choice for anyone suffering from wheat intolerance or diabetes, as well as those looking to maintain a healthy weight.
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This old-school favourite is the ultimate combination of a comforting soup and a hearty main meal. Chunky ham, creamy peas and just a few other simple ingredients make this a very satisfying lunch or dinner, especially when served with our delicious garlic herb bread.
