The Ideas Kitchen provides easy recipe ideas and tutorials for delicious homemade meals, for Panasonic Australia’s juicers, stick blenders, microwave ovens, bread makers and rice cookers.
View all recipes below, or browse by appliance or recipe type from the menu above.
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This fragrant Apple & Pear Chutney recipe from Shellie Froidevaux is the perfect complement for your Christmas turkey or honey glazed ham. Using the Automatic Compote Mode in the Panasonic SD-R2530 Bread Maker is a game changer, delivering set and forget convenience compared to slaving over a hot stove.
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This simple One Pot Chicken Rice recipe works well for a lazy mid-week go to dinner recipe. Combining jasmine rice with some common pantry ingredients and chicken thighs in a Panasonic SR-HL151 Induction Heat Rice Cooker is the perfect solution for when you just want something simple yet delicious after a busy day at the office.
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This Brown Rice Sushi Bowl is the perfect healthy meal to enjoy after a long day at work! The Panasonic SR-HL151 Induction Heat Rice Cooker makes your rice ahead of time with innovative steaming technologies to guarantee a delicious result.
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Cooking a healthy, comforting bowl of congee has never been easier thanks to the Panasonic SR-HL151KST Induction Heat Rice Cooker. Keep this Vegan Mushroom Congee recipe in your collection as your go-to for a fast nutritious mid-week meal.
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These delicious Prawn Sliders are sure to be a crowd pleaser at your next BBQ! The Panasonic SD-R2530 Automatic Bread Maker whips up this mouth-watering dish with ease.
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This main will be the show stopper at your next dinner party! Perfect crispy, juicy Porchetta Roast Pork achieved stress-free with the help of the Panasonic NN-DS59NB 4-in-1 Steam Combination Microwave Oven.
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Clay pot fried rice is easy with a Panasonic SR-CN188WST Premium 10-cup Rice Cooker. The built-in clay pot mode combines, fluffy perfectly cooked rice with a smoky, crispy base that pairs perfectly with the rich sauce and other ingredients.
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This gooey cheesy pull apart loaf is studded with plenty of garlic and bacon and is perfect for the family to enjoy for a starter or can easily be prepared in advance with the new Panasonic Combination Microwave (NN-CD58JS)
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This is a crispy chicken recipe the whole family will request time and time again! Chef Shellie Froidevaux’s Chicken Tonkatsu uses a simple combo of panko crumbs, egg and plain flour, plus salt and pepper to create a crunchy, golden exterior. Serve with rice and a tangy wombok salad for a quick and easy mid-week meal! Baked in our NN-DS596B Convection Microwave Oven.
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Packed with protein from chick peas and eggs, shakshuka is a nutritious meal that goes well with a slice of bread It’s easy to make the Israeli staple dish shakshuka at home.
