Ingredients
- 1¼ tsp dry yeast
- 420 g bread flour
- 1 tsp salt
- 2 tsp powdered milk
- 15 g butter
- 1 tbsp sugar
- 1 tsp crushed garlic
- 2 tbsp fresh herbs chopped
- 290 mL water
Instructions
- Place the ingredients in the bread pan in the order listed in the recipe above.
- Select Menu ‘01’ (4hr), make sure the size is set to M and press start.
- When the cycle is complete, turn out and allow to cool before slicing/serving.
Notes
Made using the Panasonic SD-2501 bread maker.