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Ingredients
- ½ a medium pineapple roughly chopped
- 2 carrots roughly chopped
- Handful of continental parsley
- Sprig of fresh mint roughly chopped or torn
- Ice cubes
Instructions
- Feed pineapple, carrot and parsley through the juicer.
- Pour over ice.
- Add fresh mint.
Notes
Made using a Panasonic Slow Juicer (MJ-L500): http://www.panasonic.com/au/consumer/household/kitchen-appliances/juicers/mj-l500sst.html