Panasonic Australia's The Ideas Kitchen provides recipes and tips on how to get the most out of their convection microwave ovens, bread makers, rice cookers, and other Panasonic appliances.

Home Recipes By Type Desserts Rice Cooker Pancakes

Rice Cooker Pancakes

DessertsEasy Recipe IdeasEntrees & SnacksRice Cooker RecipesVegetarian
The Ideas Kitchen,
3.39K 0

 

Rice Cooker Pancakes

Make the ultimate, easy breakfast at a click of a button. This one is definitely popular with the kids and ridiculously easy. It’s a mix, set and forget recipe - no standing at the stove flipping pancakes. Go have a coffee or a shower instead while the SR-CN188WST 10-Cup Rice Cooker does it for you!
Print Recipe
Author: Krystal Sinclair

Ingredients

  • 2 Cups plain flour
  • 2 1/2 tsp baking powder
  • 2 tbsp Monkfruit sweetener or white sugar
  • 2 eggs
  • 1 1/2 Cup milk

Instructions

  • In a mixing bowl, whisk together eggs and milk. Add remaining ingredients and whisk until well combined.
  • Use butter to grease your rice cooker pot. Pour in the batter. Close your rice cooker.
  • Use the ‘Menu Select’ button to choose the ‘Cake/Bread’ setting (which has a default of 40 mins). Press start.
  • When done, it should feel firm and bounce back. Let pancake cool for a few minutes in the pot then invert the cake onto a cooling rack or plate.
  • Top with any of your favourite topping. Enjoy!

Recent Posts

Fresh Bread Everyday!

The easiest way to enjoy fresh, bakery-style bread and cakes at home

panasonic bread makers